Degustation
MENU
55 €
Available only for dinner, weekend, and public holiday
Crab Tartare
Crab and green apple tartare, fennel mousse, dash broth jelly
Turbot
Eggplant, rosemary, citrus
Saddle of lamb
Stuffed with sweetbreads, baby artichokes,
meat jus with rosemary
Fresh goat cheese from ''Biquettes d'Anjou''
in cigar slightly smoked
(additional 5€)
Dessert
By choice
Sweets of sweets
.
6, Place du Ralliement
49100 ANGERS
Ouvert tous les jours
de 8h00 à 1h00
Téléphone :
02 41 88 42 87