Winter
MENU
STARTERS
FOIE GRAS ROUGIE
Terrine, cacao, hazelnut, chestnut
Nuts, lactose
20 €
CRISPY OBSIBLUE PRAWN
With shiso, aioli with the black garlic, lambs lettuce with yuzu pearls
Gluten, shellfish, egg, soy, mustard
12,00 €
PHO DE BEEF
Beef broth, yuzu, lemongrass, rice vermicelli, carrot, celery, kimchi sesame
Nuts, sesame
11,00€
HADDOCK AND CURRY
Orzo risotto, spinash coulis, smoked haddock, curry cream, celeri
Gluten, Celeri, lactose
10,00 €
WINTER VEGETABLE TERRINE 🌱
With kombu jelly, miso cream, egg mimosa
Gluten, egg, soy, sesame
9,00€
MAIN COURSES
We suggest you accompany your dishes with a side dish of your choice
RED LABEL ROASTED SALMON WITH MISO
Citrus gel and pickles of daikons
Fish, soy, lactose
22,00 €
SCALLOPS
Pumpkins, kumquats, meat juice with pepper
Fish, lactose
24,00 €
POLLACK
Chard, chestnuts, mushrooms and meurette sauce with porto
Chestnuts, fish, lactose, sulphites, gluten
24,00 €
HAUNCH OF VENISON
Pressed, Anjou quinoa, herb espuma, infused tonka bean jus
Lactose,
24,00 €
RED LABEL FREE-RANGE POULTRY OF MAINE
Cook in low temperature, Japanese mushroom, and tandoori poultry juice
Soy, nuts, gluten, peanuts
22,00 €
TRUFFLE AND REBLOCHON CHEESE 🌱
potaoes and truffle mousseline, crispy potatoes, reblochon emulsion, melted reblochon bite, thyme and reblochon spoon
Lactose, gluten,onion
22,00 €
FRENCH BEEF ENTRECOTE
Dried fruit chutney, beef jus
Soy, nuts, peanuts
24,00 / 30,00 €
200/300g
IBERIAN PORK CHOP
Dried fruit chutney, beef jus
Soy, nuts, peanuts
28,00 € / 36,00 €
200g/300g
JERSEY SIRLOIN STEAK AGED 45 DAYS
Dried fruit chutney, beef jus
Soy, nuts, peanuts
28,00€/36,00€
200/300g
WAGYU FLANK STEAK 6+
Dried fruit chutney, beef jus
Soy, nuts, peanuts
42,00€ / 62,00€
200g / 300g
SIDE DISHES
ALIGOT
Fresh Aubrac cheese, pancetta chips
Lactose
6,00 €
WAFFLE OF BRUSSEL IN OPTICAL ILLUSION
Potatoes, parmesan whipped cream and poultry jus
Lactose, egg
5,00 €
Roots vegetables
Chopped garlic and parsley butter
Lactose,
5,00 €
SALAD
Vinaigrette, puffed buckwheat
Soy, nuts
4,00 €
FRENCH FRIES
4,00€
MOUSSELINE
Carrot, cumin
Lactose
4,00 €
Kids
MENU (up to 12 years old)
CHOPPED STEAK OR SALMON
With French fries or muslin of the day
ICE CREAM
Flavor by choice
15,00 €
CHEESE
SELECTION OF 3 CHEESES
(From the cheesemaker : Rodolphe Le Meunier MOF. Selected by my friend, Fabien Degoulet, world champion for cheese in 2015).
Lactose, soy
9,00 €
FRESH GOAT CHEESE FROM ''BIQUETTES D'ANJOU'' IN CIGAR
With lambs lettuce
Lactose, gluten
6,00 €
DESSERTS
''MAGRITTE'' APPLE
René Magritte
Whipped Madagascar vanilla ganache, Granny Smith compote and brunoise seasoned with yuzu, Turkish almond biscuit, delicately coated in white chocolate
Whipped Madagascar vanilla ganache, Granny Smith compote and brunoise seasoned with yuzu, Turkish almond biscuit, delicately coated in white chocolate
Lactose, egg, gluten, nuts
12,00 €
EXOTIC CREMET
Seasoned pineapple brunoise, whipped fromage blanc, vanilla lemon Madeleine, pineapple coriander glaze, meringue, frozen fromage blanc
Gluten, lactose, egg
11,00€
BUCKWHEAT
Buckwheat shortbread, chocolate cream, buckwheat and maple ganache, praline
Gluten, lactose, egg
11,00 €
RICE PUDDING
Vanilla shortbread, vanilla rice pudding, banana and caramel compote, espuma rice pudding
Gluten, lactose, egg
10,00€
ICE CREAM
6, Place du Ralliement
49100 ANGERS
Ouvert du lundi au samedi
de 8h00 à 1h00
et le dimanche de 9h00 à 16h00
Téléphone :
02 41 88 42 87