LA CARTE ANGLAIS - Restaurant Les petits prés

Summer

TO SHARE

GYOZA

x5, poultry, vegetables, coriander, teriyaki sauce

Gluten, soy, sulphites, sesame

12,00 €

TAKOYAKI

Octopus croquettes, teriyaki sauce

Lactose, gluten, seafood

10,00 €

STRACCIATELLA

Served with focaccia. Crispy onions, yuzu miso sauce

Soja, gluten, lactose, sesam

8,00 €

STARTERS

OBSIBLUE CRISPY PRAWN

With shiso, black garlic aioli, Nantes lamb’s lettuce with yuzu pearls

Gluten, shellfish, egg, soya, mustard

12,00 €

TUNA CARPACCIO

Korean sauce, lime, coriander, sesame, garlic, chilli paste

Soya, sesame, fish

14,00 €

TOMATO STUFFED WITH BURRATA 🌱

Olive crumble, basil oil, balsamic pearls

Lactose, gluten, sulphites

12,00 €

SALADS FROM AROUND THE WORLD

KOREAN 🌱

Vegetarian salad. Rice vermicelli, tomato, sweet cabbage, cucumber, crispy onions, egg, gochujang sauce

Gluten, crustacé, œuf, soja

18,00 €

THAI

Beef tataki. Carrot, spring onion, cashew nuts, coriander, soya, ginger, sesame sauce

Nuts, egg, mustard, soya, sesame

20,00 €

JAPANESE

Tuna tataki. Aubergine, wakame seaweed, daikon, crispy onions, yuzu miso sauce

Gluten, soya

20,00 €

DISHES

RED LABEL ROASTED SALMON WITH MISO

Citrus gel and pickles of daikons

Fish, soy, lactose, sulfites

22,00 €

HALIBUT

Grilled on a teppanyaki grill. Coconut, lime, green zebra tomatoes, coriander

Fish, lactose

24,00 €

CAPPUCCINO 🌱

A trompe-l’œil dish, mushroom risotto with cheese from Angers emulsion

Gluten, nuts, soya, dary

20,00 €

VEAL SWEETBREADS

Whisky-flambed veal sweetbreads, sweet onion and whisky mousseline, King Oyster mushroom, and veal juice

Lactose

28,00 €

RED LABEL FREE-RANGE POULTRY OF MAINE

Cook in low temperature, Japanese mushroom, and tandoori poultry juice

Soy, nuts, gluten, peanuts

22,00 €

FRENCH BEEF ENTRECOTE

Dried fruit chutney, beef jus

Soy, nuts, peanuts, sulfite, lactose

24,00 € / 30,00 €

200/300g

IBERIAN PORK CHOP

Dried fruit chutney, beef jus

Soy, nuts, peanuts, sulfite, lactose

26,00 € / 36,00 €

200/300g

JERSEY SIRLOIN STEAK AGED 45 DAYS

Dried fruit chutney, beef jus

Soy, nuts, peanuts, sulfite, lactose

28,00 € / 38,00 €

200g / 300g

WAGYU FLANK STEAK 6+

Dried fruit chutney, beef jus

Soy, nuts, peanuts, sulfite, lactose

42,00 € / 62,00 €

200g/300g

SIDE DISHES

WAFFLE OF BRUSSEL IN OPTICAL ILLUSION

Potatoes, parmesan whipped cream and poultry jus

Lactose, egg

6,00 €

CUCUMBER

Korean style ( lightly spicy )

Soy, garlic, sesame

4,00 €

JAPANESE EGGPLANT

Miso roasted, toasted sesame seeds

gluten, soy, lactose, sesame

6,00 €

FRENCH FRIES

Homemade 

shellfish

4,00 €

SALAD

Vinaigrette, puffed buckwheat

Soy, nuts

3,00 €

Kids

MENU (up to 12 years old)

CHOPPED STEAK OR FISH OF THE DAY

With French fries or cucumber salad with korean sauce or vinaigrette

ICE CREAM

Flavor : Vanilla, Dark Chocolate, Banana Caramel, Caramel, Pistachio, Strawberry, Mango, Lemon of Sicily

15,00 €

CHEESE

SELECTION OF 3 CHEESES

(From the cheesemaker : Rodolphe Le Meunier MOF. Selected by my friend, Fabien Degoulet, world champion for cheese in 2015).

Lactose, soy, nuts

9,00 €

FRESH GOAT CHEESE FROM ''BIQUETTES D'ANJOU'' IN CIGAR

With lambs lettuce

Lactose, gluten, nuts

6,00 €

DESSERTS

''MAGRITTE'' APPLE

René Magritte
Whipped Madagascar vanilla ganache, Granny Smith compote and brunoise seasoned with yuzu, Turkish almond biscuit, delicately coated in white chocolate

Lactose, egg, gluten, nuts

12,00 €

BABA, PINEAPPLE, BASIL

Diced pineapple, pineapple and shiso gel, green basil oil

Lactose, egg, gluten

11,00€

DULCEY CHOCOLATE, COCONUT, GINGER

Coconut and lime ice cream, ginger sorbet, coconut meringue

Lactose, egg

10,00 €

CAFÉ GOURMAND

Homemade mignardises

10,00 €

MOJITO

Ice cream sundae. 3 scoops of lime ice cream, rum-infused candied mint, meringue

Egg

10,00 €

CHOCOLATE

Ice cream sundae. 3 scoops of chocolate ice cream, brownie, cocoa streusel, chocolate sauce

Egg, lactose, gluten, nuts

10,00 €

COINTREAU

Ice cream sundae. 3 scoops of Cointreau, citrus segments, meringue, 2cl of Cointreau

Egg, lactose

10,00 €

FRUITY

Ice cream sundae. 2 scoops of vanilla, 1 scoop of seasonal fruit, frosted powder, coulis, meringue

Egg, lactose

10,00 €

ICE CREAM

The dishes we offer are subject to market supply variations and may therefore be unavailable.

Net prices are expressed in euros – taxes and service included.

Origin of our meats: France, Australia, or Ireland.

Despite our utmost care, some products we use may contain traces of allergens beyond our control.
We cannot guarantee the total absence of these substances and disclaim any liability in case of an allergic reaction.
Please inform us of any allergies so that we can advise you accordingly.

6, Place du Ralliement
49100 ANGERS

Ouvert du lundi au samedi
de 8h00 à 1h00
et le dimanche de 9h00 à 16h00

Téléphone :
02 41 88 42 87

2019 – Les Petits Prés – Mentions Légales – Réalisation Altacom